As you can see, I'm not using english muffin, but whole-wheat bread. I quartered the bread and press to stick them together by using palm into a small square bread. After that, I placed my baked ham on the top of the bread. And a long with Poached Egg and Hollandaise Sauce. But I used White Sauce instead of Hollandaise Sauce. You know why? Because you gotta need about a stick of butter or more and egg yolks, and I don't wanna get fat! By the way I considered this my version of the Eggs Benedict XD
To poach an egg, see the steps on "Poached Eggs" post. Here's a little tip like Julia Child said,"Add 1 tbsp of vinegar per quart of water."
If you wish to know how to make White Sauce, click here! I don't think I gotta rewrite it here, I'm lazy Xb
|See that? It look fantastic!|